Monday, 10 August 2015

 

Fish Ball Soup & Vagies


Ingredients

10 fish ball
10 Grab ball
1 cup couliflour
1 cup wombok
onion spring/calery
1 pod of garlic
2 small onions
water/salt/oil

Method

Cut the vagies,, Boil the water abt 2 bowl (med bowl)
Smach the garlic & add in the water with fish & crabs ball and salt.. .. Let it boil abt 5 mins than add in the couliflour & wombok for 1 mins off the fire. 

Add in oil in frying pan & fry the small onion cut.. fry till crunchy/light brown. add in to the soup with chop calery & spring onion....  Taste that enough salt as your required,,

 


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